Contact

Food Menu

by | Nov 18, 2014

Available Tuesday-Sunday at 11 a.m.

Order for pick-up Online or by phone at 607-648-9988 
Order for delivery via DoorDash®, GrubHub® and Uber Eats®!

NOTE: Prices and availability of items are subject to change.

    • Appetizers

      Appetizers served at McGirks have a special flare, such as Parade Day Egg Rolls, then a few familiar favorites like potato skins, only we smash ours.

    • Fries Basket

      $5.00–7.00
      $with Beer Cheese & Bacon 9.00

      Pub fries [5.00] Onion rings [7.00] Add beer cheese and bacon [2.00]

    • Guinness Poutine

      $10.00

      Pub fries, cheese curds, Guinness mushroom onion gravy. Topped with scallions.

    • McGirk's Buffalo Egg Rolls

      $10.00

      Shredded chicken, buffalo sauce, bleu and cheddar cheese, drizzled with buffalo mustard and served with bleu cheese coleslaw.

    • Parade Day Egg Rolls

      $10.00

      Corned beef, cabbage & swiss, topped with our creole mustard, served with 1000 island coleslaw.

    • Pretzel Bread

      $9.50

      Baked soft pretzel bites, served with beer cheese and McGirk’s Irish Mustard.

    • Grilled Pizza

      $9.00-11.00

      Plain 9.00
      Balsamic Tomato 10
      Buffalo Chicken 11.00 
      Reuben   11.00

    • Mozzarella Wedges

      $8.00

      Fried breaded mozzarella served with marinara.

    • Chicken Wings

      $9.00-33.00

      5 wings  9.00
      10 wings  17.00
      20 wings 33.00
      Boneless wings 13.00

      Choose your sauce: Mild, Medium, Hot, Irish Whiskey BBQ, Honey Sriracha, Garlic Parmesan, McGirk’s Buffalo Mustard, Pub Style, Blow Your Kilt Off or Carolina Gold. Additional dipping sauce .75

    • Chicken Tenders

      $12.00

      Choose your dipping sauce: Buffalo, Carolina Gold, Irish Whiskey BBQ, Buffalo Bleu, BYKO, or Ranch. additional dipping sauce  .50

    • Salads

      Salads at McGirks Irish Pub with fresh produce and ingredients

    • Steak and Cheese Salad

      $18.00

      Seared ribeye, mixed salad greens, cheese curds, red onion and cherry peppers. Served with your choice of dressing. GF

    • Candied Walnut Cranberry Salad

      $11.00

      Mixed salad greens, tomato, cucumber, broccoli, craisins, candied walnuts, bleu cheese crumbles. We recommend with Bleu Cheese Balsamic Vinaigrette.

      Add Chicken Spiedies or Tenders for 6.00
      Add Salmon for 8.00

    • Buffalo Bleu Salad

      $14.00

      Choice of chicken spiedies or tenders tossed in buffalo sauce, mixed salad greens, celery, red onion, cucumbers, tomatoes, bleu cheese crumbles. We recommend with Buffalo Bleu Cheese Dressing.

    • Grilled Spiedie Salad

      $15.00

      Chicken spiedies, mixed salad greens, tomato, cucumber, bleu cheese crumbles, bacon, red onion. Served with your choice
      of dressing. 

    • McGirk's House Salad

      $7.00

      Mixed salad greens, tomato, cucumber, red onion, black olives and garlic croutons. Served with your choice of dressing.

    • DRESSING CHOICES

      Bleu Cheese, Balsamic Bleu Cheese Vinaigrette, Buffalo Bleu Cheese, Italian GF, Ranch GF , 1000 Island GF, Balsamic Vinaigrette GF. Additional side dressings are .50 each

    • Sides & Soups

    • Side for any dish

      $3.00-4.00

      Pub fries (GF*), coleslaw (GF), macaroni salad [3.00] Onion Rings [4.00]

    • Twice Baked Potato Soup

      $6.00

      Creamy potato soup topped with cheddar cheese, bacon and scallions. GF

    • French Onion Soup

      $7.00

      Classic onion soup topped with crostini and choice of Swiss, Provolone or Cheddar.

    • Sandwiches & Burgers

      Hot and savory sandwiches & burgers made with fresh ingredients made to order.

    • Chicken Quesadilla

      $12.00

      Cajun seasoned chicken, sauteed onion, roasted red peppers, cheddar cheese and spicy mayonnaise in a flour tortilla.

    • Chicken Sandwiches

      $12.00
      • CLASSIC - Crispy chicken fillet, cheddar cheese, lettuce, tomato, mayonnaise on a bun.
      • BUFFALO CHICKEN – Crispy chicken fillet tossed in buffalo sauce, topped with lettuce and tomato on a bun with bleu cheese dressing.
      • SPICY CHICKEN – Crispy chicken filet, pickle and spicy mayonnaise on a ciabatta roll.
      • CORDON BLEU – Crispy chicken filet, ham, swiss and mayonnaise on a ciabatta roll.
      • IRISH WHISKEY BBQ MELT – Chicken tenders tossed in Irish Whiskey BBQ sauce, cheddar and bacon on toasted white bread with ranch on the side *Try it Honey Sriracha style!

    • Cuban

      $12.00

      Slow cooked pork, ham, Swiss cheese, pickle and Dijon mustard on pressed ciabatta bun.

    • Ribeye Steak

      $21.00

      Seared steak, roasted red peppers, sautéed onions, mushrooms and provolone cheese on a ciabatta roll.

    • Smash Burger

      $Single 4 oz.-9.00
      $Double 8 oz. - 16.00

      Smash patty, American cheese, lettuce, pickle burger sauce, and diced onion.

    • Irish Whiskey BBQ Burger

      $13.00

      Topped with our Irish Whiskey BBQ sauce, cheddar cheese, bacon, lettuce, tomato and onion rings. Black bean burger available for vegetarian option.

    • Classic Cheeseburger

      $11.00
      $Add Bacon for 1.50

      Topped with American cheese, lettuce, tomato, and onion. Add bacon for 1.50] Black Bean Burger available for vegetarian option.

    • Corned Beef

      $11.00

      Slow roasted thick sliced corned beef topped with Swiss cheese on toasted rye bread. [11.00]

      • REUBEN STYLE - 1000 Island and sauerkraut
      • KILKENNY STYLE - Coleslaw and red onion
      • TURKEY REUBEN - Substitute corned beef for turkey with 1000 Island and sauerkraut

    • Chicken Spiedie

      $10.00
      $11.00 for Buffalo style

      McGirk’s spiedie marinated chicken, grilled and served on a sub roll.

    • Steak or Chicken Philly

      $12.00
      $Add mushrooms for 1.00

      Shaved prime rib eye or chicken breast, Cajun seasoned with sautéed onions, roasted red peppers, Provolone and American cheese.

    • Pub Club

      $10.00

      A 3-tier sandwich of thin sliced turkey with crisp lettuce, tomato, crispy bacon and a touch of mayonnaise, choice of Whole Wheat or Rye bread.

    • Entrees

      Entrees are served all day!

    • Bangers or Steak & Mash

      $Banger - 18.00
      $Steak - 21.00

      Irish banger sausage or 8 oz. Ribeye steak served with mashed potatoes and a Guinness mushroom & onion gravy.

    • Chicken Riggies

      $16.00

      Grilled chicken, onions, hot peppers, tomatoes and garlic over rigatoni tossed in a classic vodka sauce.

    • Mac 'n' Cheese with Pulled Pork

      $15.00
      $with Bacon - 14.00

      Beer cheese, roasted pork, and cheddar cheese. Add Bacon for 2.00

    • Roasted Salmon

      $21.00

      Roasted salmon, fennel, potato, over beurre blanc and topped with herb oil. GF

    • McGirk's Beef Stew

      $15.00

      Slow braised beef, potatoes, celery, carrots, onion in a Guinness® beef gravy topped with mashed potatoes.

    • Beef Shepherd's Pie

      $15.00

      Ground beef, carrots, and peas in a tomato beef gravy topped w/ mashed potatoes & baked until golden brown. GF

    • Chicken Pot Pie

      $15.00

      Braised chicken, potatoes, celery, carrot, and onion in a rich gravy, baked in a pie pastry until golden brown.

    • Mac 'n' Cheese - Classic

      $12.00
      $with Bacon - 14.00

      Beer cheese topped with cheddar. Add bacon 2.00

    • Desserts

      Desserts served at McGirk's Irish Pub. Brownies, Cakes, Pies

    • Guinness Brownie

      $7.00

      Perfect milk chocolate brownies baked with Guinness®, a layer of creme de menthe frosting and topped with a chocolate ganache.

    • Seasonal Dessert

      $Varies

      Changes daily! So call the pub to see what's being served.