Full Menu

    • Pub Grub

      Appetizers served at McGirks have a special flare, such as Parade Day Egg Rolls, then a few familiar favorites like potato skins, only we smash ours.

    • Pretzel Bread


      Served w/ cheese and McGirk’s Irish Mustard. - 6

    • Salmon & Crab Puffs


      Served with creole mustard.

    • Loaded Potato Pancakes


      Topped with bacon, scallions, cheddar cheese & sour cream on the side.

    • Mozz Wedges


      Fresh, hand cut served w/ McGirk’s marinara sauce.

    • 10 Chicken Wings


      Buffalo, Irish Whiskey BBQ, Garlic, BYKO, Parmesan, McGirk’s Buffalo Mustard, Pub Wings.

    • 20 Chicken Wings


      Buffalo, Irish Whiskey BBQ, Garlic, BYKO, Parmesan, McGirk’s Buffalo Mustard, Pub Wings.

      • Appetizer
      • Lunch
    • Boneless Wings


      Buffalo, Irish Whiskey BBQ, Garlic, BYKO, Parmesan, McGirk’s Buffalo Mustard, Pub Wings.

    • Basket of Fries


      Pub, Curly or Sweet Potato
      Top w/ cheese, bacon & scallions for 1.75 extra.

    • lil’ Grilled Pizza

      8 and up

      Good ‘ole Cheese • • • 8
      Tomato Basil Garlic • • • 8
      Buffalo Chicken • • • 10
      Traditional Toppings • • • .75 each

    • McGirk’s Buffalo Egg Rolls


      Stuffed w/ shredded buffalo chicken, bleu cheese, cheddar cheese & spices. Drizzled with Buffalo mustard, served w/ Bleu Cheese coleslaw.

    • Parade Day Egg Rolls


      Corned beef, cabbage & swiss,topped with our Creole mustard, served w/ 1000 Island coleslaw.

    • Chicken Tenders


      Dipping sauces or have ‘em tossed in.... Buffalo, Honey Mustard, Irish Whiskey BBQ, Ranch, Buffalo Bleu, BYKO, Bleu Cheese, McGirk’s Irish Mustard.

    • Entrées

      Entrées are served all day!

    • McGirk’s Famous Beef Stew


      Brought over from the ‘old country’. Stewed beef, potatoes, carrots, onion, celery & spices with a dash of Guinness®. In a bread bowl 1.50 extra

    • Killarney Chicken Pot Pie


      A delightful melody of juicy chicken breast, potatoes, onion, celery & carrots topped with a light flaky crust.

    • Black N Bleu Salmon


      Salmon fillet pan seared to perfection. On a bed of wild rice with sautéed onions, apples, pecans & spinach. Topped w/ bleu cheese crumbles & apple cider gastic.

    • Beef Shepherd’s Pie


      in herb seasonings smothered in an au jus, topped with piping hot mashed potatoes.

    • Bangers & Mash


      Grilled sausage links and mashed potatoes draped in a Guinness gravy, served with seasonal veggies.

    • McGirk’s Mac & Cheese


      A savory Aged Dubliner sauce draping macaroni and baked for a crispy topping.

    • McGirk’s Char Chicken


      Chicken breast in our famous BBQ marinade, grilled & served with mashed potatoes and seasonal veggies.

    • Fish ‘n’ Chips


      Haddock fillet in a Seasonal Sam Adams® beer batter with a heap of pub fries and coleslaw, Kilarney sauce on the side.

    • Soups & Salads

      Salads at McGirks with fresh produce and ingredients, any salad can become a wrap too! The soup is always on and are perfect for lunch or a cup with dinner.

    • Baked Onion Soup

      In a crock, 5

      Topped w/ swiss, provolone or cheddar cheese with a floating crustini.

    • Twice Baked Potato Soup

      Cup- 4, Bowl- 5

      Topped w/bacon, scallions and shredded cheddar.

    • Soup of the Day

      Cup- 4, Bowl- 5

      Ask your server what’s in store for today, usually more than one and they are always delicious!

    • Have any soup in a Bread bowl

      1.00 extra
    • Chopped Salad


      Crisp salad greens, tomato, cucumbers, broccoli, mandarin oranges, craisins, candied walnuts, bleu cheese crumbles, served w/ choice of dressing.

    • Hibernian Black & Bleu


      Fresh Romaine, blackened flat iron steak strips, tomatoes, bacon & bleu cheese crumbles, tossed in Caesar dressing.

    • Chicken Caesar


      Grated parmesan cheese, seasoned croûtons & marinated chicken breast over Romaine lettuce tossed in Caesar dressing

    • Buffalo Chicken


      Buffalo chicken strips or grilled buffalo chicken spiedies, celery, onion, cucumbers, tomatoes & bleu cheese crumbles. Served w/our own zesty Buffalo Bleu Cheese dressing.

    • Spiedie Salad


      Salad greens w/ our grilled chicken spiedies,tomatoes, cucumbers, black olives and onions. Choice of dressing.

    • Salmon Pecan Salad


      Broiled salmon, mandarin oranges, pecans, onions, sliced cucumbers on a bed of greens w/ a low-fat Honey Mustard dressing.

    • McGirk’s Wedge Salad


      1/4 head of crisp Iceberg lettuce topped with bleu cheese crumbles, bacon, peas, tomatoes, red onion, and cucumbers. Served w/ a Bleu Cheese Balsamic Vinaigrette

    • McGirk’s House Salad (side)


      Crisp salad greens, tomatoes, cucumbers, black olives, red onions, & seasoned croûtons. Choice of dressing.

    • Caesar Salad (side)


      Crisp romaine, parmesan cheese, croûtons and Caesar dressing.

    • Dressing Choices

      Creamy Bleu Cheese, Ranch, Italian, Basil Balsamic Vinaigrette, 1000 Island, Fat Free Honey Dijon, Caesar, Balsamic Bleu Cheese Vinaigrette,
      Buffalo Bleu Cheese,


      Creamy Bleu Cheese, Ranch, Italian, Basil Balsamic Vinaigrette, 1000 Island, Fat Free Honey Dijon, Caesar, Balsamic Bleu Cheese Vinaigrette, Buffalo Bleu Cheese,
      Add Crumbly Bleu Cheese for 1.50

    • Burgers

      amazing, award winning burgers served at McGirk's

    • Wilbur-ger


      With shredded pork, bacon, cheddar, fried egg over medium and spicy mayo.

    • Build A Burger


      1. CHOOSE YOUR BASE $6.00

      6 oz. Beef Patty
      Marinated Grilled Chicken
      Black Bean Patty
      Marinated Portabella Mushroom

      comes with lettuce, tomato and onion

      2. ADD A CHEESE $ .75

      American, swiss, provolone, cheddar, monterrey jack
      Crumbled bleu 1.50

      3. ADD VEGGIES $ .50

      Pickles, pickeled jalapeños, sautéed onion, sautéed
      mushroom, roasted red peppers

      4. ADD SPECIAL SAUCE $ .50

      McGirk’s mustard, Irish whiskey BBQ, spicy mayo, roasted garlic mayo, honey sriracha

      5. ADD MORE TOPPINGS $1.00

      Bacon, fried egg, fried onions, onion rings.

    • Irish Whiskey BBQ Burger


      Topped with our Irish whiskey BBQ sauce, jack cheese, bacon, lettuce, tomato and fried onions.

11 comments on “Full Menu

  1. The blustery night didn’t keep us away from the great food and craic with Tim and friends. Me thinks next time we come, the temperature will be at least as old as I am!

  2. I was coming in to the area for a dance competition and was looking for a place close by to eat and decided to go elsewhere because upon going to the website there were no prices to know how much I was going to spend. Maybe you should put your prices on the website.

      1. Andy – there are prices on the full menu page, however we are in the process of adding some new menu items and updating some prices.

  3. Best of both worlds I get my bangers and mashed he gets his burger. They both go down so well with a pint of Guinness.

  4. I hear great things about your food, but a few vegetarian entree options would be nice. Not necessarily vegan, but at least vegetarian,

    1. Hi Robert, thanks for the suggestion! We will definitely discuss this with our kitchen staff and maybe try some specials to see how they work! Looking forward to having you here sometime, sláinte!

  5. I am totally addicted to your chicken tenders with buffalo sauce and blue cheese on the side. I have yet to find better! We order at least once a week. Your staff is always friendly. My husband has a good story and laugh with Tim when he picks up our order. Best tenders in the area. Thanks guys and girls!

Leave a Reply

Your email address will not be published. Required fields are marked *